Hey everyone, it is me again, Dan, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, lemon cake. It is one of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.
Lemon cake is one of the most popular of current trending meals in the world. It is appreciated by millions every day. It’s easy, it’s quick, it tastes delicious. Lemon cake is something which I have loved my entire life. They’re fine and they look fantastic.
To begin with this recipe, we have to prepare a few components. You can cook lemon cake using 8 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Lemon cake:
- Make ready gMargarine
- Prepare Caster sugar
- Get Lemon zest
- Get All purpose flour
- Make ready Baking powder
- Take Eggs
- Make ready Vanilla extract
- Take Milk
Instructions to make Lemon cake:
- Cream the margarine,sugar and zest
- Mix eggs and vanilla extract
- Beat the eggs into the butter and sugar
- Fold in the flour
- Add milk to achieve a dropping consistency
- Grease the baking tin
- Deposit the mixture in the baking tins
- Bake at 165°C for 45minutes
So that is going to wrap it up with this special food lemon cake recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
