Hello everybody, it is John, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, authentic bagel recipe 🥯. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Authentic Bagel recipe 🥯 is one of the most popular of recent trending meals on earth. It is enjoyed by millions daily. It is easy, it’s quick, it tastes yummy. Authentic Bagel recipe 🥯 is something that I have loved my entire life. They’re fine and they look fantastic.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have authentic bagel recipe 🥯 using 12 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Authentic Bagel recipe 🥯:
Get bread flour or AP
Get active dry yeast
Prepare water
Prepare brown sugar
Get honey: brown sugar
Make ready salt
Make ready For the all bagels seasoning
Get onion flakes
Prepare garlic flakes
Prepare poppy seeds alternatively black seeds
Get toasted sesame seeds
Take salt
Instructions to make Authentic Bagel recipe 🥯:
Ingredients
Add all the ingredients for making the dough and form a soft dough cover and allow it to rise
Mean while add all the ingredients for the bagel seasoning too whisk and set aside
After the dough has risen punch it down and knead again. Using a rolling pin roll the dough about 1/3 inch thick and use a donut cutter to cut the dough allow the shakes bagels to rise again for 10 minutes
Add water to your pot add the honey and allow the water to boil add the raised bagels and cook them for 5 minutes
Drain and set aside
In a separate bowl whisk in an egg, brush the top of each bagel with the egg and sprinkle the seasoning bake in an already preheated oven till golden brown
I used the bagel I made to make this beautiful crispy chicken burger
So that is going to wrap this up for this exceptional food authentic bagel recipe 🥯 recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!