Hey everyone, it is me, Dave, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, parveen’s vegan curry pasta salad. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Parveen’s Vegan Curry Pasta Salad is one of the most popular of recent trending foods on earth. It is enjoyed by millions daily. It is simple, it’s fast, it tastes yummy. They’re nice and they look wonderful. Parveen’s Vegan Curry Pasta Salad is something that I have loved my entire life.
To get started with this recipe, we have to prepare a few ingredients. You can have parveen’s vegan curry pasta salad using 9 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Parveen’s Vegan Curry Pasta Salad:
- Prepare Elbow Pasta made from Chickpeas 8 ounce package
- Get 1 Onion medium size
- Make ready 4 Mini-sweet bell peppers Organic
- Take 1 large jalapeño pepper
- Get 1 tablespoon Fresh Ginger about
- Prepare handful Cilantro
- Prepare Madras Curry Powder Swad brand
- Take Original Vegenaise Follow Your Heart Brand
- Get Salt and Pepper
Steps to make Parveen’s Vegan Curry Pasta Salad:
- Prepare chickpea pasta as directed. Bring water to boil. Add pasta, bring to medium heat, cook 8-10 minutes. Strain, rinse with cold water.
- Chop onion, peppers, jalapeño, fresh ginger cilantro.
- Add to pasta.
- Mix madras Curry powder, about 3 tablespoons to cup of Vegenaise or more to taste in a cup or bowl.
- Mix in the Vegenaise with the curry powder into the salad.
- Salt and pepper to taste.
- Serve cold and Enjoy!
- Refrigerate.
So that’s going to wrap it up with this exceptional food parveen’s vegan curry pasta salad recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
