Hello everybody, I hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, lemon cake. One of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.
Lemon cake is one of the most favored of recent trending foods on earth. It’s simple, it is fast, it tastes yummy. It is enjoyed by millions every day. They are fine and they look fantastic. Lemon cake is something which I have loved my entire life.
To get started with this recipe, we must first prepare a few ingredients. You can have lemon cake using 10 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Lemon cake:
- Make ready flour
- Take baking soda
- Get baking powder
- Make ready lemon zest
- Take vegetable oil
- Get sugar
- Make ready curd
- Make ready vanilla essence
- Make ready lemon juice
- Make ready milk + 1/2 tsp vinegar rested for 5 min(buttermilk)
Steps to make Lemon cake:
- Preheat the oven at 180 degrees.
- Seive together flour, baking soda and baking powder. Add lemon zest in it.
- In a separate bowl, beat vegetable oil and sugar. Then beat in curd, vanilla essence and lemon juice.
- Mix dry ingredients and wet ingredients maintaining the consistency with the buttermilk made. Use a spatula to do it.. Don't overmix
- Transfer the batter into a greased tin and bake it in a preheated oven at 180 degrees for about 35 minutes 😊
- Demould when it cools. Dust icing sugar on it.
- Cut into slices and serve with glazed cherries and lemon zest
So that is going to wrap this up for this special food lemon cake recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
