Hey everyone, it’s Louise, welcome to our recipe page. Today, I will show you a way to make a special dish, chinese-style fried rice. It is one of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Chinese-Style Fried Rice is one of the most favored of recent trending meals on earth. It is easy, it is fast, it tastes yummy. It is appreciated by millions every day. They’re nice and they look wonderful. Chinese-Style Fried Rice is something which I have loved my entire life.
To get started with this recipe, we must prepare a few components. You can have chinese-style fried rice using 10 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Chinese-Style Fried Rice:
- Prepare white rice
- Take frozen peas
- Get spring onions, sliced
- Take garlic, crushed
- Make ready Sauce
- Prepare soy sauce
- Take sweet chilli sauce
- Prepare sesame oil
- Take maple syrup
- Make ready garlic, crushed
Steps to make Chinese-Style Fried Rice:
- Wash the rice then boil in plenty of water for 15 mins (or according to manufacturers instructions). Drain then allow to cool. Boil the peas for 5 mins, drain and set to one side.
- Mix the ingredients for the sauce in a small bowl.
- In a large wok or pan, fry the spring onion whites and the garlic gently in a little sesame oil. After 5 minutes turn the heat up and add the rice and the cooked peas. Cook for a few minutes then add the sauce. Stir fry over a high heat then transfer to a serving dish, season with salt and pepper and sprinkle with the the spring onion greens to serve.
So that is going to wrap it up for this exceptional food chinese-style fried rice recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
