Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, soy milk lemon cake. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Soy milk lemon cake is one of the most favored of recent trending foods on earth. It is appreciated by millions every day. It is easy, it’s fast, it tastes delicious. They are fine and they look fantastic. Soy milk lemon cake is something that I have loved my entire life.
To get started with this recipe, we must prepare a few ingredients. You can cook soy milk lemon cake using 8 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Soy milk lemon cake:
- Get 2 cups flour
- Take 2 tspn baking powder
- Prepare 3/4 cup soy milk
- Prepare 2 eggs
- Get 1/2 cup margarine
- Prepare 1/2 cup sugar (as per your taste buds)
- Take 1 tbsp freshly squeezed lemon juice
- Prepare 1 tspn lemon essence
Instructions to make Soy milk lemon cake:
- Sift flour and baking powder.
- Whisk sugar, essence, margarine and eggs then add the flour mixture alternating with soy milk.
- Mix together to form a consistent runny butter. Add lemon juice and some raisins (optional).
- Pour the mixture in a greased baking tin and bake in a preheated oven for 35min.
- Enjoy.
So that is going to wrap it up for this exceptional food soy milk lemon cake recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
