Recipe of Award-winning Artichoke Veggie Recipe (Agkinares a lá polita)

Hello everybody, it’s Brad, welcome to our recipe page. Today, I will show you a way to make a special dish, artichoke veggie recipe (agkinares a lá polita). It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Artichoke Veggie Recipe (Agkinares a lá polita) is one of the most popular of recent trending meals on earth. It’s appreciated by millions daily. It is simple, it is quick, it tastes delicious. They are nice and they look wonderful. Artichoke Veggie Recipe (Agkinares a lá polita) is something which I’ve loved my entire life.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook artichoke veggie recipe (agkinares a lá polita) using 11 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Artichoke Veggie Recipe (Agkinares a lá polita):

1. Take 8 Artichokes chopped
2. Get 1 large Onion diced
3. Take 3 Potatoes cut into cubes
4. Take 1 large Carrot chopped
5. Make ready 1/2 cup Dill diced
6. Get 2 cups Olive Oil
7. Take 1 tablespoon All Purpose Flour
8. Get Water
9. Get Salt
10. Get Pepper
11. Make ready 1/2 fresh Lemon Juice

Instructions to make Artichoke Veggie Recipe (Agkinares a lá polita):

1. Chop and dice onion, dill and set aside.
2. In a large pot add 1 cup of olive oil, flour and stir, simmer until onion is golden brown on low heat. Continue by adding in the dill, carrots, potatoes, stir for a few times and add in the artichokes along with salt, pepper and 1/2 of the freshly squeezed lemon juice.
3. Add the 1 cup of olive oil that is left and add just enough water to cover the vegetables and boil until the water has not completely evaporated for about a 1/2 hour. Top by adding the remaining lemon juice. - - Kali Orexi!!! 🙂

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