Easiest Way to Make Favorite MEMON'S SPECIAL ROTI KA SALAN

Hey everyone, it’s Louise, welcome to my recipe site. Today, we’re going to make a distinctive dish, memon's special roti ka salan. One of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

MEMON'S SPECIAL ROTI KA SALAN is one of the most favored of current trending foods in the world. It is easy, it’s quick, it tastes yummy. It’s appreciated by millions every day. MEMON'S SPECIAL ROTI KA SALAN is something which I’ve loved my whole life. They are nice and they look fantastic.

To get started with this recipe, we must first prepare a few ingredients. You can have memon's special roti ka salan using 17 ingredients and 2 steps. Here is how you can achieve that.

The ingredients needed to make MEMON'S SPECIAL ROTI KA SALAN:

1. Take what to do with leftover #ROTI
2. Prepare Here is the easy and yummy recipe
3. Make ready If the roti is one night before is best
4. Take Ingredients
5. Prepare tomatoes
6. Prepare Onions 1-2 medium size
7. Take Green chillies according
8. Make ready Red chilli powder as per your taste
9. Make ready Haldi powder half teaspoon
10. Prepare Black pepper according to ur requirement
11. Make ready White Zeera powder half teaspoon
12. Get Salt according
13. Take Dhania powder half teaspoon
14. Get Ginger garlic paste half teaspoon
15. Make ready Garam masala for garnishing
16. Take Lemon garnishing
17. Get Roti 3 or 4 in small pieces socked in water for 5 minutes

Steps to make MEMON'S SPECIAL ROTI KA SALAN:

1. Take fry pan pour oil put ginger garlic paste onions let them pinkish then add tomatoes and all the spices bhoonofy them then add roti water and keep it on dum when see oil it's done.
2. Garnish with lemon and green chillies and enjoy.

So that is going to wrap this up with this special food memon's special roti ka salan recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!