Hello everybody, it’s Brad, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, garlic fried rice. One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Garlic Fried Rice is one of the most favored of current trending meals in the world. It’s simple, it’s quick, it tastes delicious. It’s enjoyed by millions every day. They are fine and they look fantastic. Garlic Fried Rice is something that I’ve loved my whole life.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook garlic fried rice using 9 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Garlic Fried Rice:
- Prepare 280 gm white rice
- Make ready 2 garlic, crushed
- Take 1 tbsp sesame oil
- Prepare 3 spring onions sliced
- Take Sauce
- Make ready 2 tbsp soy sauce
- Prepare 1 clove garlic crushed
- Make ready 2 tsp sweet chilli sauce
- Take 2 tbsp maple syrup
Steps to make Garlic Fried Rice:
- Rinse the rice in cold water then cook in a litre of boiling water for 15-18 minutes until tender. Drain then rinse in boiling water and set to the side.
- In a frying pan or wok, gently heat the sesame oil and fry the 2 cloves of crushed garlic and the white spring onion ends.
- While the garlic is frying, mix together the sauce ingredients. when the garlic is fragrant and translucent, add the rice and turn up the heat. Fry quickly for several minutes over the high heat, when it starts to colour, add the sauce. Continue to stir fry for another few minutes then spoon into a serving dish and top with the spring onion greens.
So that’s going to wrap this up for this exceptional food garlic fried rice recipe. Thanks so much for your time. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
