Steps to Prepare Super Quick Homemade Easy Maple Sablé Cookies

Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, easy maple sablé cookies. One of my favorites. This time, I will make it a bit tasty. This will be really delicious.

Easy Maple Sablé Cookies is one of the most well liked of current trending foods on earth. It is easy, it’s quick, it tastes yummy. It’s enjoyed by millions every day. Easy Maple Sablé Cookies is something that I have loved my entire life. They’re nice and they look fantastic.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook easy maple sablé cookies using 6 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Easy Maple Sablé Cookies:

1. Prepare 70 grams ○Cake flour
2. Get 20 grams ○Almond flour
3. Get 1 small pinch ○Salt
4. Prepare 50 grams Unsalted Butter (unsalted cultured butter is best)
5. Get 30 grams Maple Sugar
6. Make ready 1 tsp Heavy cream or coffee creamer

Steps to make Easy Maple Sablé Cookies:

1. Combine the ingredients marked with ○ and sift at least twice.
2. Combine the butter and the maple sugar and cream with a hand mixer until it is white-ish and resembles mayonnaise (the picture is made with four times the ingredients).
3. Add the cream to Step 2, and once it's blended in, add the powder ingredients from Step 1. Mix with a cutting motion until the dough comes together.
4. Wrap in plastic wrap, and shape into a 18-20 cm long cylinder with a 3-4 cm radius.
5. Chill in the refrigerator for at least 3 hours. You can also store the dough at this stage in a freezer. Be careful as to not let the dough dry out (they last about two weeks in the freezer).
6. Shape the dough so that it is nice and round, and sprinkle on the crystal sugar. Cut to a thickness of about 1-1.5 cm.
7. Bake for 13-15 minutes in an oven preheated to 170°C (160°C if it is a gas oven). Adjust the baking time to your oven.
8. Done Store them in an air-tight container once they have cooled.
9. Because this recipe makes small portions, you can easily create variations for colorful cookies.

So that’s going to wrap it up with this exceptional food easy maple sablé cookies recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!