Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, garlic french baguette. One of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Garlic French baguette is one of the most favored of current trending meals on earth. It is appreciated by millions daily. It is simple, it is quick, it tastes yummy. They’re fine and they look wonderful. Garlic French baguette is something which I have loved my whole life.
To begin with this recipe, we must prepare a few components. You can cook garlic french baguette using 5 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Garlic French baguette:
- Get softened butter
- Get peeled and crushed garlic
- Take chopped parsley
- Make ready French baguettes
- Prepare Salt and pepper
Instructions to make Garlic French baguette:
- Mix 400 g softened butter, 8 peeled and crushed garlic cloves and 3 tbsp chopped parsley together in a bowl. Then season with salt and pepper.
- Take 2 French baguettes and slice into them at regular intervals along their lengths.
- Don't cut all the way through.
- Fill each pocket with 1 heaped tsp of garlic butter.
- If there is any left over, spread it over the top of the baguettes.
- Wrap each baguette in foil or saga cooking paper and place in the hot oven for 15-20 mins. Check thoroughly.
So that’s going to wrap it up with this special food garlic french baguette recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
