Recipe of Award-winning Green Velvet Cake

Hey everyone, I hope you’re having an amazing day today. Today, we’re going to prepare a special dish, green velvet cake. It is one of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

Green Velvet Cake is one of the most favored of current trending meals on earth. It’s appreciated by millions daily. It is easy, it is quick, it tastes yummy. Green Velvet Cake is something which I have loved my whole life. They are nice and they look fantastic.

To begin with this particular recipe, we have to first prepare a few components. You can have green velvet cake using 18 ingredients and 12 steps. Here is how you can achieve that.

The ingredients needed to make Green Velvet Cake:

1. Get 2 1/2 cup all-purpose flour
2. Take 1 1/2 cup sugar
3. Prepare 1 tsp baking soda
4. Take 1 tsp salt
5. Take 1 tsp cocoa powder
6. Prepare 1 1/2 cup vegetable oil
7. Take 1 cup buttermilk room temp
8. Take 2 large eggs room temp
9. Take 1 green food coloring
10. Prepare 1 green food coloring
11. Take 1 tsp cider vinegar
12. Take 2 tbsp vanilla extract
13. Take 1 MAKE YOUR CREAM CHEESE FROSTING TO PUT ON YOUR GREEN VELVET CAKE!
14. Get 8 oz cream cheese
15. Take 1 stick butter
16. Take 2 cup confectioner's sugar
17. Make ready 1 Put all ingredents together. Mix until blended well.
18. Prepare 1 When cake is cool, Put frosting on cake.

Steps to make Green Velvet Cake:

1. Preheat oven 350°F
2. In large bowl, mix butter and salt then beat with hand mixer at medium speed until creamy
3. In a mixing add flour and baking soda. Stir well
4. In small bowl add cocoa and coloring. Beat well.
6. In the large bowl with butter add eggs one at a time.
7. Then mix everything together. Mix well till creamy. Pour into cake pans. ( I used a bunt pan)
8. Bake for 35 to 45 mins.
9. Cool 10 mins. Turn over onto rack to cool. When cool frost.
11. Creamcheese Frosting

So that’s going to wrap this up for this special food green velvet cake recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!