How to Prepare Award-winning Quick French Toast (or Baguette)

Hello everybody, it’s Jim, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, quick french toast (or baguette). It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Quick French Toast (or Baguette) is one of the most popular of current trending foods in the world. It is easy, it’s quick, it tastes yummy. It is enjoyed by millions daily. They are fine and they look wonderful. Quick French Toast (or Baguette) is something which I have loved my entire life.

To get started with this particular recipe, we must first prepare a few ingredients. You can have quick french toast (or baguette) using 6 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Quick French Toast (or Baguette):

1. Take Egg
2. Make ready Milk
3. Take Unsalted Butter
4. Get Brown Sugar
5. Take Left over Baguette (or bread)
6. Make ready Honey or syrup

Steps to make Quick French Toast (or Baguette):

1. Prepare ingredients and a plate. I used a glass pie plate for soaking.
2. Mix and beat Egg/Milk/Sugar
3. Soak Bread on both side
4. Heat pan. Melt Butter, then place soaked bread. Flip each side to brown.
5. Serve with honey or syrup. Don't eat too much ^^ Enjoy!

So that’s going to wrap it up with this exceptional food quick french toast (or baguette) recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!