Hello everybody, hope you are having an incredible day today. Today, I will show you a way to make a special dish, sausages with homemade mild rub and mayonnaise. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Sausages with Homemade Mild Rub and Mayonnaise is one of the most well liked of current trending foods on earth. It is easy, it is quick, it tastes yummy. It’s enjoyed by millions every day. They are fine and they look wonderful. Sausages with Homemade Mild Rub and Mayonnaise is something which I have loved my entire life.
To begin with this recipe, we have to first prepare a few components. You can cook sausages with homemade mild rub and mayonnaise using 4 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Sausages with Homemade Mild Rub and Mayonnaise:
- Take 10 small sausages
- Get 2 tbsp mayonnaise (I use Japanese mayonnaise because it's lighter)
- Prepare 1 tsp homemade mild rub (https://cookpad.com/us/recipes/2667371-mild-homemade-rub)
- Make ready 2 tsp oil
Steps to make Sausages with Homemade Mild Rub and Mayonnaise:
- Skewer the sausages. To avoid the skin from bursting, lightly cut the surface in several places.
- Combine mayo and mild homemade rub. Coat the sausages with the mixture.
- Heat oil in a pan (I used medium heat). Add skewered sausages and flip after a couple of minutes. Enjoy!
So that’s going to wrap it up with this exceptional food sausages with homemade mild rub and mayonnaise recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
