Recipe of Homemade Fruit and vegetable paratha recipe

Hey everyone, hope you are having an amazing day today. Today, we’re going to make a special dish, fruit and vegetable paratha recipe. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

Fruit and vegetable paratha recipe is one of the most well liked of recent trending meals on earth. It is appreciated by millions every day. It is simple, it is quick, it tastes yummy. Fruit and vegetable paratha recipe is something which I have loved my entire life. They are fine and they look fantastic.

To get started with this recipe, we must first prepare a few components. You can cook fruit and vegetable paratha recipe using 7 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Fruit and vegetable paratha recipe:

1. Make ready 1 cup Whole Wheat Flour
2. Get 1 tbsp Finely Chopped Onion
3. Take 1 tbsp Pulps of each carrot, beetroot, apple and pear The juices has been discarded
4. Take 1 tsp Celery Seeds (Ajwain)
5. Get 1 tsp Kalonji or Mangrail, Black Caraway, Nigella,
6. Get 1 tsp Finely Chopped Green Chilli
7. Get 1 tsp Salt

Instructions to make Fruit and vegetable paratha recipe:

1. Take wheat flour in a container and add the pulps of carrot, beetroot, apple and pear, in the same container add celery seeds, kalonji, salt and chopped onion into it.
2. Prepare the dough as shown in the image.
3. Divide the dough and prepare separate bolls as shown in the image.
4. With the help of rolling pin and rolling board prepare the flat bread and sear them with the help of clarified butter.
5. Sear it from both the sides. Serve it with any curry, chutney or mayonnaise. It is best to appease your love ❤️.

So that’s going to wrap it up with this special food fruit and vegetable paratha recipe recipe. Thank you very much for your time. I’m sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!