Steps to Make Homemade Carrot-Yoghurt Cake(egg less)

Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, carrot-yoghurt cake(egg less). One of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Carrot-Yoghurt Cake(egg less) is one of the most favored of recent trending foods in the world. It is simple, it is quick, it tastes yummy. It is appreciated by millions every day. Carrot-Yoghurt Cake(egg less) is something that I’ve loved my entire life. They are nice and they look wonderful.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have carrot-yoghurt cake(egg less) using 14 ingredients and 16 steps. Here is how you can achieve that.

The ingredients needed to make Carrot-Yoghurt Cake(egg less):

1. Make ready Maida or All purpose flour
2. Make ready Whole wheat flour
3. Get yoghurt
4. Prepare Sugar
5. Get grated Carrot
6. Get Olive oil or any other oil
7. Get Milk
8. Make ready Baking powder
9. Prepare Baking soda
10. Prepare Vanilla essence
11. Take Salt
12. Get cinnamon powder
13. Make ready mixed nuts and raisins
14. Prepare toasted flax seeds

Steps to make Carrot-Yoghurt Cake(egg less):

1. Sieve together both types of flour, baking powder, baking soda and cinnamon powder. Keep aside.
2. Take 1 cup of yoghurt in a bowl and beat nicely.
3. Add sugar and stir till sugar dissolves completely.
4. Add olive oil or sunflower oil and mix.
5. Also add vanilla essence and salt.
6. Transfer the mixture to a big mixing bowl and add grated carrot.
7. Stir well to incorporate. Also add milk.
8. Slowly add the flour mixture in batches.
9. Combine well to make a thick batter.
10. Grease a rectangular baking dish and line with parchment/baking paper.
11. Preheat oven at 180 degree C for 10 minutes.
12. Transfer the cake batter to the dish.
13. Sprinkle some mixed nuts, raisins and toasted flax seeds. This is optional step. You can omit adding nuts or flax seeds.
14. Bake the cake in pre heated oven for 35 to 40 minutes (in middle rack) or until a toothpick inserted comes out clean.
15. Take out from oven.Let the cake cool for 15 minutes before de moulding and cutting.
16. Enjoy anytime as snack.

So that is going to wrap this up for this exceptional food carrot-yoghurt cake(egg less) recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!