Hello everybody, it’s Louise, welcome to my recipe site. Today, I will show you a way to make a special dish, garlic olive oil mayonnaise. It is one of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.
Garlic olive oil mayonnaise is one of the most well liked of current trending meals on earth. It’s enjoyed by millions every day. It is easy, it’s fast, it tastes yummy. They’re nice and they look wonderful. Garlic olive oil mayonnaise is something which I’ve loved my entire life.
To begin with this recipe, we must first prepare a few ingredients. You can cook garlic olive oil mayonnaise using 8 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Garlic olive oil mayonnaise:
- Take 1 tsp Himilayan salt
- Take 2 egg yolks
- Make ready 2 tbsp lemon juice
- Get 1/2 tsp dry mustard
- Make ready 2 tbsp homemade kombucha vinegar or apple cider vinegar
- Prepare 1 tbsp honey
- Make ready 2 cups olive oil blend
- Take 1 tbsp minced garlic
Steps to make Garlic olive oil mayonnaise:
- Whisk all ingredients except oil in Bosch mixer until combined
- Slowly drizzle olive oil into bowl while whisking. Whisk until thick and creamy consistency is achieved.
- If not using kombucha or apple cider vinegar mix in 1 tbsp of whey, then ferment on counter for 6 hours before refrigerating
So that is going to wrap this up for this exceptional food garlic olive oil mayonnaise recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
