How to Prepare Any-night-of-the-week Turkey and Pasta with Peanut Sauce

Hey everyone, I hope you’re having an amazing day today. Today, we’re going to prepare a special dish, turkey and pasta with peanut sauce. One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Turkey and Pasta with Peanut Sauce is one of the most favored of current trending foods on earth. It’s simple, it is fast, it tastes delicious. It’s enjoyed by millions every day. Turkey and Pasta with Peanut Sauce is something that I have loved my entire life. They are nice and they look wonderful.

To begin with this particular recipe, we must first prepare a few components. You can have turkey and pasta with peanut sauce using 10 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Turkey and Pasta with Peanut Sauce:

1. Prepare 6 oz dried fettuccine or linguine
2. Get 2 cup fresh pea pods
3. Take 1 cup cooked turkey or chicken strips
4. Get 1 cup fresh pineapple cut into bite size pieces or 1 8-ounce can pineapple chunks, drained
5. Prepare 2 tbsp creamy peanut butter
6. Prepare 1 tbsp lime or lemon juice
7. Make ready 1/4 tsp crushed red pepper
8. Prepare 1 clove garlic, minced
9. Make ready 1/4 cup reduced-sodium chicken broth
10. Get 1 tbsp reduced-sodium soy sauce

Steps to make Turkey and Pasta with Peanut Sauce:

1. Cook pasta according to package directions.
2. Meanwhile, halve the fresh pea pods diagonally. Place turkey and pea pods in a large colander. Pour hot cooking liquid from pasta over pea pods and turkey; drain well. Return pasta, pea pods and turkey to hot pan. Add pineapple.
3. For sauce, in a small sauce pan stir Chechen broth into peanut butter. Heat and stir with whisk until peanut butter melts. Stir in soy sauce, lime juice, red pepper and garlic; heat through.
4. Add sauce to the pasta mixture. Gently stir to coat pasta with sauce.

So that’s going to wrap this up for this special food turkey and pasta with peanut sauce recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!