Recipe of Any-night-of-the-week Roasted Garlic & Herb Chicken Breasts in A Pressure Cooker

Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, roasted garlic & herb chicken breasts in a pressure cooker. One of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.

Roasted Garlic & Herb Chicken Breasts in A Pressure Cooker is one of the most favored of current trending meals on earth. It’s appreciated by millions every day. It is simple, it’s fast, it tastes yummy. They are nice and they look wonderful. Roasted Garlic & Herb Chicken Breasts in A Pressure Cooker is something which I have loved my whole life.

To get started with this recipe, we have to prepare a few ingredients. You can cook roasted garlic & herb chicken breasts in a pressure cooker using 7 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Roasted Garlic & Herb Chicken Breasts in A Pressure Cooker:

1. Prepare Weber roasted garlic & herb seasoning
2. Get boneless chicken breasts sliced into 2" strips
3. Prepare brown long grain rice
4. Make ready sweet corn
5. Prepare black beans drained & rinsed
6. Take sweet green pepper chopped
7. Take sweet onion colored

Steps to make Roasted Garlic & Herb Chicken Breasts in A Pressure Cooker:

1. Slice chicken beast into 2" strips
2. Liberally sprinkle chicken with Weber Roasted Garlic & Herb seasoning allow to sit for 15 minutes.
3. Pour 1/2 cup of water into pressure cooker. Add chicken strips seal & cook for 8 minutes.
4. Remove chicken from pressure cooker & place on plate. Cover with foil.
5. Pour 3 cups of water & 2 cups of brown long grain rice to pressure cooker. Cook Rice for 12 minutes.
6. While rice is cooking mix corn, peppers, onion, & black beans into a microwave safe bowl & cook for 5 minutes.

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