Recipe of Homemade Mom's Famous Meatloaf

Hello everybody, it is Louise, welcome to our recipe page. Today, we’re going to prepare a special dish, mom's famous meatloaf. It is one of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.

Mom's Famous Meatloaf is one of the most popular of recent trending meals in the world. It is enjoyed by millions every day. It’s easy, it’s quick, it tastes delicious. Mom's Famous Meatloaf is something which I’ve loved my whole life. They’re nice and they look fantastic.

To get started with this particular recipe, we have to first prepare a few components. You can cook mom's famous meatloaf using 7 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Mom's Famous Meatloaf:

1. Take 2 lb lean ground beef
2. Get 1 cup breadcrumbs OR oats (the oats do not alter taste and add fiber)
3. Make ready 1 egg
4. Get 2 cup ketchup
5. Get 1 cup light brown sugar
6. Get 2 tbsp dry mustard
7. Get 1 envelope Good Seasons Italian Dressing and Recipe Mix (in the salad dressing aisle in store)

Instructions to make Mom's Famous Meatloaf:

1. Place 1/2 cup of ketchup and egg in a baking pan (about 9x11 sized, but at least 2 or 3 inches deep!)Mix with fork, then add one package of the Good Seasons Italian mix and stir with fork.
2. Add one cup of breadcrumbs or oatmeal and stir with fork until the crumbs or oats are wet.
3. Add beef to mixture, taking care to knead and squish with hands until mixture has been mixed in evenly with the ground beef.
4. Shape meatloaf by pressing firmly with hands into the bottom of pan, until it takes up the whole baking pan and is flat on the top.
5. *FOR THE SAUCE: In a small bowl, mix dry mustard, brown sugar, and 1 to 2 cups of ketchup, stirring until smooth. Amount of ketchup depends on how much sauce you want. We always opt for more sauce! Also, you can decrease the amount of brown sugar, if desired.
6. Pour sauce on top of meatloaf, spreading into an even layer with a spoon.
7. Place in oven, UNcovered, at 350°F farenheit, for one hour. Cut into pieces and serve!
8. *NOTE: If you do have leftovers, they make GREAT sandwiches! Just place cold pieces of meatloaf on bread slices with a tiny bit of mayonaise and enjoy!

So that’s going to wrap it up for this exceptional food mom's famous meatloaf recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!