Recipe of Homemade Basil drop martini

Hello everybody, it’s Brad, welcome to my recipe site. Today, I will show you a way to make a special dish, basil drop martini. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Basil drop martini is one of the most favored of recent trending foods on earth. It is simple, it’s fast, it tastes delicious. It is appreciated by millions every day. They are fine and they look fantastic. Basil drop martini is something that I have loved my whole life.

I've been searching for the perfect summer basil martini. I think I found it on the B*tches on a Budget website! Slight variation using agave nectar instead of simple syrup. This basil cocktail is an elegant twist on the lemon drop martini.

To begin with this particular recipe, we have to first prepare a few components. You can cook basil drop martini using 7 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Basil drop martini:

1. Get 4 basil leaves torn
2. Make ready 2 oz vodka
3. Get 1 oz lime juice
4. Prepare .05 oz simple syrup
5. Take Ice
6. Make ready Garnish
7. Take 2 basil leaves

In a shaker with ice add the torn basil, vodka, lime juice, and simple syrup. In a tumbler glass with ice empty the shaker with the straining lid on. See more ideas about lemon drop, lemon drop martini, yummy drinks. This simple, but delicious lemon drop martini recipe will make you an instant favorite at parties and get togethers.

Steps to make Basil drop martini:

1. In a shaker with ice add the torn basil, vodka, lime juice, and simple syrup.
2. Cover and shake vigorously.
3. In a tumbler glass with ice empty the shaker with the straining lid on.
4. Top with basil leaves.
5. Drink up and enjoy!!

See more ideas about lemon drop, lemon drop martini, yummy drinks. This simple, but delicious lemon drop martini recipe will make you an instant favorite at parties and get togethers. You can't walk into just any bar and order a basil Martini, since basil isn't common among bar stock. A restaurant bar is a better bet, especially one that serves cuisine that. This refreshing lemon and basil martini is from Public restaurant in New York.

So that is going to wrap it up with this special food basil drop martini recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!