Easiest Way to Prepare Homemade Baked breadcrumb tomatoes on garlic parmesan spaghettini.

Hey everyone, hope you are having an incredible day today. Today, I will show you a way to make a special dish, baked breadcrumb tomatoes on garlic parmesan spaghettini.. It is one of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Baked breadcrumb tomatoes on garlic parmesan spaghettini. is one of the most well liked of current trending meals in the world. It’s enjoyed by millions daily. It’s easy, it’s quick, it tastes yummy. They’re fine and they look wonderful. Baked breadcrumb tomatoes on garlic parmesan spaghettini. is something which I have loved my entire life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook baked breadcrumb tomatoes on garlic parmesan spaghettini. using 8 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Baked breadcrumb tomatoes on garlic parmesan spaghettini.:

1. Prepare 1 dozen large cherry tomatoes, halved
2. Get 3 tbsp olive oil.
3. Prepare 3 tbsp breadcrumbs
4. Prepare 1 pinch salt
5. Make ready 1 pinch ground black pepper
6. Take 1/3 cup grated parmesan cheese
7. Make ready 1 tsp minced garlic
8. Prepare 1 spaghettini

Instructions to make Baked breadcrumb tomatoes on garlic parmesan spaghettini.:

1. Halve the cherry tomatoes, toss with olive oil and breadcrumbs.
2. Place on oil-coated aluminum foil on a cooking sheet.
3. Place in an oven heated at 350°F for 20-25 mins until the breadcrumbs crisp.
4. While tomatoes bake, boil spaghettini, enough to serve two.
5. In a large sauce pan heat oil on medium-low heat. Add garlic and heat for a minute.
6. Toss in spaghettini, mix with garlic-oil sauce.
7. Toss in the baked tomatoes and grate generous amount of fresh parmesan.
8. Add salt and pepper if desired.

So that is going to wrap it up with this special food baked breadcrumb tomatoes on garlic parmesan spaghettini. recipe. Thanks so much for reading. I’m sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!