Hey everyone, it is John, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, baked broccoli penne. One of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.
Baked Broccoli Penne is one of the most well liked of current trending meals in the world. It is easy, it is quick, it tastes delicious. It is appreciated by millions every day. They are nice and they look wonderful. Baked Broccoli Penne is something which I have loved my whole life.
To get started with this recipe, we must first prepare a few ingredients. You can cook baked broccoli penne using 9 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Baked Broccoli Penne:
- Make ready 12 oz dried penne pasta
- Get 12 oz frozen broccoli florets
- Prepare 1 1/2 C low fat shredded mozzarella cheese
- Make ready 1/2 C grated Parmesan cheese
- Get 2 1/2 C low fat milk
- Take 1/2 C water
- Get 1/4 C butter melted
- Take 1/4 C flour
- Make ready to taste salt and pepper
Instructions to make Baked Broccoli Penne:
- To Assemble - Add all ingredients (reserving 1/2 cup of mozzarella for topping) to a large bowl and mix well.
- Pour into 9x13 baking dish, sprinkle with remaining 1/2 cup mozzarella cheese and cover with foil.
- To Cook - Bake covered in a 350 degree oven for 35 - 45 minutes. Uncover last 5 - 10 minutes to brown cheese if desired. - Serve with dinner rolls.
- On Cooking Day - 6 C salad greens - 1 package dinner rolls optional
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