Simple Way to Prepare Homemade Thai-Style Slow Cooker Chicken

Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, thai-style slow cooker chicken. It is one of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

Thai-Style Slow Cooker Chicken is one of the most popular of recent trending meals in the world. It’s simple, it is fast, it tastes yummy. It’s appreciated by millions every day. They are nice and they look wonderful. Thai-Style Slow Cooker Chicken is something that I’ve loved my entire life.

To begin with this particular recipe, we have to prepare a few ingredients. You can have thai-style slow cooker chicken using 12 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Thai-Style Slow Cooker Chicken:

1. Make ready Boneless Skinless Chicken Breast
2. Prepare Salsa (your favorite kind)
3. Make ready Creamy Peanut Butter
4. Take Agave Nectar or Honey
5. Take Lemon Juice
6. Prepare Sliver Crystalized Ginger
7. Prepare Soy Sauce
8. Take Drop Sesame Oil
9. Make ready Ground Coriander
10. Take Ground Red Pepper
11. Prepare Kosher Salt
12. Take Extra Virgin Olive Oil

Steps to make Thai-Style Slow Cooker Chicken:

1. Add all ingredients, except chicken and EVOO, to a blender and blend until smooth.
2. Place chicken breasts in bottom of slow cooker and pour sauce over the tops. Drizzle with additional 1/2 tbsp of EVOO.
3. Cook on low for 8 hours. Serve over rice.

So that is going to wrap it up for this exceptional food thai-style slow cooker chicken recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!