How to Make Favorite 3-Ingredient Authentic Truffles
by Bess Montgomery
3-Ingredient Authentic Truffles
Hey everyone, it’s me, Dave, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, 3-ingredient authentic truffles. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.
3-Ingredient Authentic Truffles is one of the most popular of current trending foods on earth. It is enjoyed by millions every day. It is simple, it is quick, it tastes yummy. They are nice and they look wonderful. 3-Ingredient Authentic Truffles is something that I’ve loved my entire life.
To get started with this recipe, we have to first prepare a few ingredients. You can have 3-ingredient authentic truffles using 4 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make 3-Ingredient Authentic Truffles:
Get Heavy cream (organic, milk fat OK)
Make ready Bitter chocolate (whatever's bitter works)
Make ready Your choice of liquor (I used cointreau)
Make ready Chocolate for coating (anything's OK)
Instructions to make 3-Ingredient Authentic Truffles:
Finely mince the chocolate. Heat the heavy cream directly on low heat. Once the sides of the pot begin to bubble add the minced chocolate.
Stop the heat and allow the chocolate to melt completely. Once the chocolate is at about body temperature add the liquor and mix.
From here you'll be making ganache. It requires whipping. Of course there's no problem if you do it manually.
At any rate, please whip it. With a hand mixer it takes about 20 minutes. Please don't give up.
Continue to mix as the chocolate becomes milk-chocolate-like white and peaks form.
Scoop out with a spoon, and use your hand to quickly roll up into balls. Let cool in the refrigerator.
Melt the coating chocolate then let cool. Aim for a temperature slightly warmer than body temperature.
Coat the chocolate balls made in step 6 with the chocolate coating. Do one at a time, quickly. Cool and then it's complete.
Using the amounts listed above I made this many truffles, with a diameter of 3 cm.
So that’s going to wrap this up for this special food 3-ingredient authentic truffles recipe. Thank you very much for your time. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!