Steps to Make Award-winning Cottage Pie Cups

Hey everyone, it is me, Dave, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, cottage pie cups. One of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Cottage Pie Cups is one of the most popular of recent trending meals on earth. It’s enjoyed by millions every day. It’s simple, it is fast, it tastes yummy. They are nice and they look wonderful. Cottage Pie Cups is something that I have loved my whole life.

To begin with this particular recipe, we must first prepare a few components. You can have cottage pie cups using 21 ingredients and 12 steps. Here is how you cook it.

The ingredients needed to make Cottage Pie Cups:

1. Take 1 teaspoon salt
2. Prepare 1 tablespoon distilled white vinegar
3. Make ready 1 cup ice water
4. Make ready 1/2 cup butter
5. Prepare 1/2 cup lard
6. Get 3 cups all purpose flour
7. Make ready Potatoes——————
8. Get 6 medium potatoes
9. Prepare 12 ounces evaporated milk
10. Get To taste salt
11. Prepare 2 large egg yokes
12. Take 1/2 stick butter
13. Make ready 1/2 cup shredded mozzarella cheese
14. Get Beef mixture———————
15. Make ready 2 pound ground chuck
16. Make ready 1 large carrot grated
17. Take 1 medium onion grated
18. Make ready 1 teaspoon Worcestershire sauce
19. Prepare To taste kosher salt
20. Get To taste ground black pepper
21. Prepare 1 tablespoon tomato paste

Instructions to make Cottage Pie Cups:

1. Preheat oven 400 degrees Fahrenheit.
2. Peel and dice the potatoes. Put in the water and boil till fork tender.
3. Drain the potatoes put back into the pot add the milk, yokes, and butter mash and mix till creamy. Stir in the mozzarella cheese. Salt to taste. Let cool
4. To a skillet add the beef, carrots, onions, Worcestershire sauce, and spices. Brown the beef then drain. Add the tomato paste. Simmer 7 minutes.
5. Simmering.
6. Cut in the shortening and the butter until the mixture resembles coarse crumbs. Mix the water and vinegar together in a cup. Add the mixture to the crumbs. Mix together just until the dough is combined knead till easy to work with.
7. Spray the muffin pan with nonstick spray. Add the pie crust to the muffin pan fill each hole.
8. Add meat filling to the pie crust
9. Add potatoes to a ziploc bag. Cut the tip of one corner off.
10. Squeeze the potatoes through the opening, or spoon it on.
11. Add the muffin pan to the oven and bake 20-25 minutes till crust is done and Potatoes are browned a bit.
12. Let rest 10 minutes. Serve, I hope you enjoy!!

So that is going to wrap this up for this exceptional food cottage pie cups recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!