Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, 3 ingredient low-cal strawberry jam cake. It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.
3 Ingredient Low-Cal Strawberry Jam Cake is one of the most well liked of current trending foods on earth. It’s appreciated by millions daily. It’s simple, it’s quick, it tastes delicious. 3 Ingredient Low-Cal Strawberry Jam Cake is something which I’ve loved my entire life. They’re nice and they look fantastic.
To begin with this recipe, we must first prepare a few ingredients. You can cook 3 ingredient low-cal strawberry jam cake using 3 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make 3 Ingredient Low-Cal Strawberry Jam Cake:
- Take Pancake mix
- Get Low-calorie strawberry jam
- Get Silken tofu (no need to strain)
Instructions to make 3 Ingredient Low-Cal Strawberry Jam Cake:
- This time, I used this jam.
- Combine 80 g of jam, pancake mix, and tofu in a bowl.
- Mix it all together with a spoon.
- Line the cake pan with kitchen parchment paper and pour the mixture in. Top with the remaining 20 g of jam.
- Bake in an oven at 180℃ for 25 minutes and it's done. Serve as you like with whipped cream.
So that is going to wrap this up with this exceptional food 3 ingredient low-cal strawberry jam cake recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
