Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, basic butter cake. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Basic butter cake is one of the most popular of current trending foods in the world. It’s appreciated by millions every day. It is simple, it is fast, it tastes yummy. Basic butter cake is something that I’ve loved my whole life. They are fine and they look wonderful.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have basic butter cake using 8 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Basic butter cake:
- Make ready 250 grms Unsalted Butter
- Make ready 200 grms All purpose flour
- Make ready 2 tsp Baking powder
- Take 4 Eggs
- Prepare 200 grms Sugar
- Prepare 4 tbsp Milk
- Take 2 tsp Vanilla
- Make ready Salt pinch (skip if your butter is salty)
Instructions to make Basic butter cake:
- Pre heat oven at 180 deg C. Grease 9 × 5 inch pan
- In a large bowl, take the butter and sugar and beat until its light and fluffy
- Add the eggs, one at a time, along with vanilla and beat well
- Sift the flour, baking powder and salt in anoda bowl
- Add the sifted flour and start mixing and add the milk. Beat lightly until its all combined. Do not over beat the batter
- Transfer the batter to the pan and bake in the preheated oven fr arnd 45 to 55 mins depending on ur oven or until toothpick inserted comes out clean
- Once done,remove frm oven and let cool for 15 mins and then remove from the pan
- Done
So that’s going to wrap this up for this exceptional food basic butter cake recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
