Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, hawaiian macaroni salad. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.
Hawaiian Macaroni Salad is one of the most well liked of recent trending foods in the world. It is easy, it is quick, it tastes yummy. It is enjoyed by millions daily. Hawaiian Macaroni Salad is something which I’ve loved my entire life. They’re nice and they look wonderful.
To get started with this particular recipe, we have to first prepare a few components. You can have hawaiian macaroni salad using 7 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Hawaiian Macaroni Salad:
- Take 1 packages elbow macaroni
- Make ready 1 cup mayonnaise
- Make ready 1 tbsp onion, finely minced
- Make ready 2 tbsp celery, finley minced
- Take 1 small carrot, finley minced
- Get salt and pepper
- Make ready 1/4 cup thawed frozen peas (optional)
Steps to make Hawaiian Macaroni Salad:
- Cook macaroni according to package instructions. You want the macaroni cooked but not soggy.
- Rinse cooked macaroni with cold water, drain and put aside in refrigerator until completely cooled.
- Mince onions, carrots and celery until extremely fine. you can use a food processor or a hand grater.
- Once macaroni is completely cool (cold is best), add mayonnaise, salt, pepper and onion, celery, carrots, peas and mix well.
- Place the macaroni salad in the refrigerator to chill.
- Before serving, add additional mayonnaise if necessary.
So that’s going to wrap it up for this exceptional food hawaiian macaroni salad recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
