Hey everyone, it’s Brad, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, karak chai recipe/how to make quick karak chai. It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.
Karak chai recipe/how to make quick karak chai is one of the most popular of current trending foods on earth. It is simple, it’s quick, it tastes delicious. It’s appreciated by millions daily. They are nice and they look fantastic. Karak chai recipe/how to make quick karak chai is something that I have loved my entire life.
In this video you will learn how to make Karak Chai with simple step- by- step instructions. Karak Chai is a traditional Asian Tea renowned for it's punchy. Karak Chai is Qatar's famous tea that is made with black tea, cardamom and evaporated milk. Learn how to make this delicious Middle Eastern tea at home.
To begin with this particular recipe, we must first prepare a few ingredients. You can have karak chai recipe/how to make quick karak chai using 4 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Karak chai recipe/how to make quick karak chai:
- Take 1 tspn tapal family mixture tea
- Make ready 2 tspn sugar (optional)
- Get 1/4 cup of milk
- Prepare Half cup water
I make up a big batch in the morning and drink it throughout the day. Karak tea is an Indian tea, which is unique because of its strong flavor and its beautiful caramel color. It has become very popular in the Middle East. Specially, in the United Arab Emirates due to the international trade.
Instructions to make Karak chai recipe/how to make quick karak chai:
- First of all in a pot add water, tea, sugar put all the ingredients together
- After 2 minutes when the water started boiling you will see that all the bubbles are appear on top
- At that time pour milk
- Now wait for another boil when it started boiling just turn off the flame
- I don't cook chai too much otherwise the taste will change and the fragrance of tea will also gone
- Now strain the tea in your favourite mug or cup and enjoy !
It has become very popular in the Middle East. Specially, in the United Arab Emirates due to the international trade. Sipping karak chai with spicy samosa on the side, what a treat. Oh, how I miss being in India 🙁. Making tea is not difficult, but you need to get the right ingredients.
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