Steps to Prepare Award-winning Beetroot Malt/Health mix

Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, beetroot malt/health mix. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

Beetroot Malt/Health mix is one of the most popular of recent trending foods on earth. It is easy, it is fast, it tastes delicious. It’s appreciated by millions daily. They are fine and they look wonderful. Beetroot Malt/Health mix is something that I’ve loved my whole life.

To get started with this recipe, we must first prepare a few components. You can cook beetroot malt/health mix using 8 ingredients and 12 steps. Here is how you cook that.

The ingredients needed to make Beetroot Malt/Health mix:

1. Get To Roast & Grind
2. Get 20 Cashews
3. Get 20 Almonds, skin peeled
4. Get 5 Green Cardamom/Elachi
5. Make ready Other ingredients
6. Make ready 2 & 3/4 cups chopped Beetroot or 2 Beetroot
7. Take 1.5 cups Jaggery
8. Get 1/4 cup Water for grinding(Optional)

Instructions to make Beetroot Malt/Health mix:

1. Peel 2 Beetroots & chop it into small pieces easier for grinding. Keep the other ingredients ready
2. Soak Almods for 1 hour in warm water & peel the skin. Roast all the Almonds & Cashews.
3. Grind the Beetroot pieces to fine paste in a blender. Add water only if needed.
4. Add the beetroot paste to a hot pan & cook until the raw smell goes. Takes only 10 mins
5. Once most of the water is evaporated, add the Jaggery. You can also make jaggery syrup and filter it for impurities.
6. Iron kadai works best for this recipe. You can also make in normal ones. Grind the nuts & Green cardamom together in pulse mode. Make sure you leave frequent intervals otherwise it may turn into nut butter.
7. There will not be any water left out. At this stage you can make beetroot burfi or ladoo with the same recipe. Cook for more time for beetroot malt. It takes about 35 mins from start to end.
8. Add the roasted nuts powder. Keep stirring, until it forms a huge mass. The jaggery crystalline & change into powder form.
9. Once the mixture turns dry. Switch off flame. Keep mixing under fan to cool it down. Otherwise it ll be a huge mass once cooled down
10. In 2 mins, it hardens & resembles the texture of rock salt. Break it with a fork & grind it to a powder with the help of blender.
11. Add 2 tsp Beetroot malt to 200 ml Milk & enjoy the nutritional. Add preferred sweetener only if needed. Enjoy the light pink treat😊👍🏻 tastes similar to badam milk
12. Recipe YouTube video link: youtu.be/M8oFqzre0e8

So that’s going to wrap it up with this special food beetroot malt/health mix recipe. Thanks so much for your time. I am sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!