Hey everyone, it is me, Dave, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, coleslaw poke bowl with crispy corn chips. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Coleslaw poke bowl with crispy corn chips is one of the most popular of recent trending foods on earth. It is simple, it’s quick, it tastes yummy. It’s enjoyed by millions daily. They’re nice and they look fantastic. Coleslaw poke bowl with crispy corn chips is something that I’ve loved my whole life.
To begin with this particular recipe, we must prepare a few components. You can cook coleslaw poke bowl with crispy corn chips using 8 ingredients and 1 steps. Here is how you cook it.
The ingredients needed to make Coleslaw poke bowl with crispy corn chips:
- Prepare 50 gm white quinoa (cooked)
- Make ready 1 dl cucumber (cut into cubes)
- Take 1 dl mango salsa (refer on my recipe)
- Make ready 1 dl coleslaw-carrotslices, white Cabbageslices mixed with mayo
- Prepare Half avocado (slice into cubes)
- Get 1 dl kimchi
- Make ready 1 tablespoon red onion pickles
- Prepare Crunchy corn chips
Steps to make Coleslaw poke bowl with crispy corn chips:
- Base we start with white quinoa then continue to place the salad around the bowl.
So that is going to wrap it up for this exceptional food coleslaw poke bowl with crispy corn chips recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
