Simple Way to Prepare Award-winning Cornbread and Pork Casserole

Hello everybody, it is me again, Dan, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, cornbread and pork casserole. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

Breakfast sausage, jalapenos, onion, and creamed corn are layered with cheese and topped with cornbread in this easy casserole. Cornbread Sausage Casserole. this link is to an external site that may or may not meet accessibility guidelines. I discovered corn muffins left over in the bread drawer and finally turned to my pantry for a final ingredient or two. Pumpkin is used in Mexican cuisine — and suddenly a Tex-Mex leftover casserole, with a spiced ground pork and pumpkin layer and a crispy cornbread topping, was born.

Cornbread and Pork Casserole is one of the most well liked of recent trending meals in the world. It is enjoyed by millions every day. It is easy, it is fast, it tastes delicious. They’re nice and they look fantastic. Cornbread and Pork Casserole is something that I have loved my entire life.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook cornbread and pork casserole using 26 ingredients and 14 steps. Here is how you cook that.

The ingredients needed to make Cornbread and Pork Casserole:

1. Prepare 1-1/4 pound ground pork
2. Prepare Chili———
3. Make ready 1 small onion diced
4. Take 1 teaspoon ground cumin
5. Take 1 teaspoon granulated garlic powder
6. Take 1 teaspoon ground paprika
7. Make ready 1/2 teaspoon celery salt
8. Make ready 1/2 teaspoon salt
9. Get 15 ounce can of field peas
10. Take 15 ounce can of tomato soup
11. Take 1/2 cup milk
12. Get Cornbread————–
13. Make ready 3 cups self-rising cornbread mix
14. Prepare 1/2 cup milk
15. Get 1/2 teaspoon salt
16. Get 1 teaspoon granulated garlic powder
17. Get 2 teaspoon ground paprika
18. Prepare 3 large organic duck eggs
19. Take 1 tablespoon sugar
20. Prepare 1/3 cup vegetable oil
21. Get Layers————-
22. Get 3 cups shredded cheddar cheese
23. Get 15 ounce can Heinz vegetarian beans
24. Take Toppings———–
25. Prepare To taste pickled jalapeño peppers
26. Take To taste sour cream

Cornbread Casserole w/ corn, bell peppers, Mexican spices, jalapeno & cheddar. When it comes out, it's puffed and golden with the most delicious aroma. Corn Casserole is an irresistible side dish, a cross between cornbread, creamed corn and soufflé Corn Casserole is a terrific quick side dish that's a bit different from the usual but is the sort of food Classic pairings are turkey* and Roast Chicken, but I've also served it with Roast Pork with Crispy. Beef And Bean Casserole With Cornbread Topping.

Instructions to make Cornbread and Pork Casserole:

1. Preheat oven 400 degrees Fahrenheit
2. Mix the pork and onions with the chili spices listed and brown.
3. Add the field peas sauté for 7 minutes
4. Add the tomato soup and milk
5. Cook 10 minutes
6. Mix the cornbread ingredients and make a dough. It will be just a bit sticky
7. Add a third of the dough to the bottom of a casserole dish I used a 10 inch deep dish pan
8. Add all the chili
9. Add half the cheese
10. Add the vegetarian beans
11. Add the rest of the dough on top
12. Add the remaining paprika and cheese
13. Bake for 45 minutes to an hour
14. Serve with toppings I hope you enjoy!!!!

Corn Casserole is an irresistible side dish, a cross between cornbread, creamed corn and soufflé Corn Casserole is a terrific quick side dish that's a bit different from the usual but is the sort of food Classic pairings are turkey* and Roast Chicken, but I've also served it with Roast Pork with Crispy. Beef And Bean Casserole With Cornbread Topping. Carrot and corn are welcome additions to this favorite Southern-style squash casserole that can be prepared in your slow cooker. Squash and Cornbread Casserole. this link is to an external site that may or may not meet accessibility guidelines. Chicken Cornbread Casserole is an easy and family favorite dinner idea filled with chicken, cheese, and buttery cornbread.

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