Recipe of Award-winning Oil Free Chole Healthy Chole Recipe

Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, oil free chole healthy chole recipe. One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Oil Free Chole Healthy Chole Recipe is one of the most well liked of current trending meals in the world. It’s easy, it’s fast, it tastes yummy. It’s enjoyed by millions daily. Oil Free Chole Healthy Chole Recipe is something which I have loved my whole life. They’re fine and they look fantastic.

To begin with this recipe, we have to first prepare a few ingredients. You can cook oil free chole healthy chole recipe using 24 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Oil Free Chole Healthy Chole Recipe:

1. Prepare White chickpeas (Kabuli chana)
2. Get Water
3. Get Black tea concoction (Boil 1 tbsp black tea powder in 1 cup water)
4. Make ready Coriander powder
5. Take Red chilli powder
6. Make ready haldi (turmeric) Powder
7. Get Slit green chillies
8. Make ready Homemade chana masala
9. Get amchur(dry mango) powder
10. Prepare Ginger powder
11. Make ready Asafoetida
12. Take Ingredients for Homemade Chana Masala
13. Get Kashmiri red chillies
14. Take Bay leaves
15. Prepare Cumin seeds (jeera)
16. Make ready cinnamon stick
17. Prepare Black peppercorns
18. Get Cloves
19. Get Green cardamom
20. Take Black cardamom
21. Make ready Fenugreek Seeds
22. Make ready Anardana powder
23. Get Kasuri methi
24. Make ready Grated Nutmeg

Instructions to make Oil Free Chole Healthy Chole Recipe:

1. Wash the chickpeas with fresh water and soak them for 5-6 hours or overnight. Strain the excess water and wash it once again with fresh water.
2. Set a cooker on medium heat, add the soaked chickpeas, salt, water, and strained black tea concoction, mix well and add more water if required to cover the chole 1 inch above the chickpea.
3. Pressure cook for 4-5 whistles on high flame.
4. Switch off the flame and let the cooker depressurize naturally to open the lid. Give it a nice stir.
5. For Homemade chana masala, Set a pan on medium heat, add all the whole spices in order and dry roast them until their aroma is released.
6. Transfer to a grinding jar, add anardana powder and grind to a fine powder, your homemade chana masala is ready, store it in an airtight container in a cool and dry place for later use.
7. Switch on the flame once again and bring it to a boil, add coriander powder, red chilli powder, turmeric powder, and homemade chana masala, stir & mix well.
8. Add amchur powder, Ginger powder and Asafoetida and cook for 8-10 minutes on low flame. You can add hot water to adjust the consistency of the gravy and bring it to a boil.
9. Your no oil chole is ready to be served, serve hot with paratha or roti and rice.

So that’s going to wrap it up for this special food oil free chole healthy chole recipe recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!