Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, 3 ingredient crispy aloo tikki. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.
3 Ingredient Crispy Aloo Tikki is one of the most popular of current trending foods on earth. It is enjoyed by millions daily. It is easy, it is fast, it tastes delicious. They’re fine and they look fantastic. 3 Ingredient Crispy Aloo Tikki is something that I’ve loved my whole life.
To begin with this particular recipe, we have to prepare a few ingredients. You can have 3 ingredient crispy aloo tikki using 4 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make 3 Ingredient Crispy Aloo Tikki:
- Get boiled Potatoes
- Prepare Cornflour
- Prepare Salt
- Take Oil
Instructions to make 3 Ingredient Crispy Aloo Tikki:
- Pressure cook the potatoes, cool and peel them.
- Mash them well with the help of a mash
- Add salt to taste, the cornflour and mix well. Knead the mixture well, make sure to avoid any lumps.
- Grease your palms with a little oil and shape small tikkis from the potato mixture.
- Heat oil in a nonstick pan and add 4-5 tikkis and shallow fry.
- Flip and fry from both sides until golden brown and crisp.
- Drain on a tissue paper. Serve hot with ketchup / green chutney or pack in a tiffin.
So that is going to wrap it up with this special food 3 ingredient crispy aloo tikki recipe. Thanks so much for reading. I’m sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
