Recipe of Perfect Broccoli and Chicken Casserole

Hello everybody, it is John, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, broccoli and chicken casserole. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Broccoli and Chicken Casserole is one of the most popular of current trending foods in the world. It’s easy, it is quick, it tastes yummy. It is appreciated by millions every day. They are fine and they look fantastic. Broccoli and Chicken Casserole is something that I have loved my entire life.

To begin with this recipe, we have to prepare a few ingredients. You can have broccoli and chicken casserole using 15 ingredients and 10 steps. Here is how you cook that.

The ingredients needed to make Broccoli and Chicken Casserole:

1. Prepare —-Chicken and broth——
2. Get 4-1/2 pound chicken breast skin on bone in
3. Make ready as needed water
4. Prepare 1 large carrot chopped
5. Prepare 2 teaspoon ground turmeric
6. Get 1 tablespoon salt
7. Get 2 teaspoon granulated garlic powder
8. Get 2 stalks celery chopped
9. Get 1 tablespoon dehydrated onions
10. Prepare 1-1/2 teaspoon seasoned salt
11. Take –casserole——–
12. Make ready 2 cup sour cream
13. Prepare 3 pounds broccoli
14. Prepare —topping——-
15. Prepare 8 ounces Swiss cheese

Steps to make Broccoli and Chicken Casserole:

1. Preheat oven 400 degrees Fahrenheit
2. Add chicken to a pot and cover with water add salt, carrots, garlic, turmeric, celery, and onions. And boil till chicken is done.
3. When chicken is done. Remove skin and bones.
4. As you are removing the bones add the broccoli to the broth.
5. Shred the chicken season with the seasoned salt and add to the broccoli
6. Stir together and cook covered for 20 minutes.
7. Separate the broth from the casserole ingredients and mix the casserole ingredients with the sour cream. Then add the casserole ingredients to a 9x13 baking pan.
8. Add cheese to top and pour 1-1/2 cup of broth you can freeze the rest if you like.
9. Put into oven for 30-40 minutes.
10. Let rest for 10 minutes. Serve, I hope you enjoy !

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