Hey everyone, it’s Jim, welcome to my recipe site. Today, we’re going to make a special dish, irish stew. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Irish Stew is one of the most favored of current trending foods on earth. It’s enjoyed by millions every day. It is easy, it’s quick, it tastes delicious. They’re fine and they look fantastic. Irish Stew is something that I’ve loved my whole life.
To get started with this recipe, we have to prepare a few components. You can cook irish stew using 10 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Irish Stew:
Get 4.5 kg queens potatoes
Make ready 3 large carrots
Prepare 4 large Onions
Prepare 0.7 kg stewing steak
Take 0.7 kg mince steak
Take Water
Make ready 5 tbsp Bisto Original
Make ready Salt
Make ready Pepper
Get Block crisp & dry
Steps to make Irish Stew:
Wash, peel and chop potatoes, carrots and onions. Dice stewing steak and roll mince steak into balls. Then using your biggest pot, melt some crisp and dry and sear your meat on all sides.
Add carrots and onions plus sprinkle salt and pepper to your taste. It doesn't pay to be shy with the salt in this dish. Cover with boiling water and bring to boil then reduce to a simmer for 1.5-2 hours. Keep an eye on water level and top up if needed.
Add potatoes and more salt and pepper. Add boiling water but don't completely cover the potatoes. Allow to cook for another 2 hours on low heat.
Bring stew to the boil and prepare Bisto by adding it to a mug and fill 2/3 with cold water and ensure all blended before adding it to the stew.
Stir Bisto through stew and turn down to low heat again and allow to simmer for 5 minutes before serving.
Some people prefer stew the following day. Store in fridge for 1-2 days and freezer for up to 1 month. Can be reheated well in a microwave.
So that is going to wrap it up for this exceptional food irish stew recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!