Recipe of Ultimate Pan Fried Brussel Sprouts with Blood Orange and Applewood Bacon

Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, pan fried brussel sprouts with blood orange and applewood bacon. One of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Pan Fried Brussel Sprouts with Blood Orange and Applewood Bacon is one of the most popular of recent trending foods in the world. It is easy, it is fast, it tastes delicious. It’s enjoyed by millions daily. They’re fine and they look fantastic. Pan Fried Brussel Sprouts with Blood Orange and Applewood Bacon is something that I’ve loved my entire life.

To begin with this recipe, we have to first prepare a few ingredients. You can cook pan fried brussel sprouts with blood orange and applewood bacon using 4 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Pan Fried Brussel Sprouts with Blood Orange and Applewood Bacon:

1. Get 6 slice thick cut applewood bacon
2. Make ready 5 cup brussel sprouts, halved
3. Prepare 1 blood orange
4. Get 1 salt and pepper to taste

Steps to make Pan Fried Brussel Sprouts with Blood Orange and Applewood Bacon:

1. Cook bacon in a large skillet, reserve 2 tbsp bacon grease.
2. Halve brussel sprouts, heat skillet with bacon grease, brown brussel sprouts. About 5 minutes.
3. Chop bacon and set aside.
4. Halve orange and squeeze juice over brussel sprouts. Cover and simmer for 5 minutes.
5. Uncover and add bacon. Serve immediately.

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