Recipe of Favorite Delicious Mango Shrikhand Recipe

Hey everyone, it is Louise, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, delicious mango shrikhand recipe. One of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Delicious Mango Shrikhand Recipe is one of the most favored of current trending meals in the world. It is appreciated by millions every day. It’s easy, it’s fast, it tastes yummy. Delicious Mango Shrikhand Recipe is something that I have loved my whole life. They’re nice and they look wonderful.

To begin with this recipe, we have to prepare a few ingredients. You can cook delicious mango shrikhand recipe using 4 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Delicious Mango Shrikhand Recipe:

1. Make ready curd
2. Take sugar powder
3. Make ready elaichi powder
4. Take mango pulp

Instructions to make Delicious Mango Shrikhand Recipe:

1. Put a strainer on a bowl and spread a cloth over it.
2. Now add curd to it and remove water from the curd where we don't have to press it too hard else the curd comes out of it. Remove as much as you can leaving some moisture doesn't matter. we just want to make it thick not dry keep the curd in fridge for 4/5 hours.
3. Use a kesar mango for making pulp peel the mango. And grind in a mixer grinder to make pulp. Refrigerate this for Another 3/4 hours.
4. Now after curd is cooled, remove in a bowl and whip it till it gets creamer it takes about 2/3 mins.
5. Now add sugar powder,elaichi powder and pulp mix all these well now add some dry fruits to it
6. Shrikhand is ready but it needs to refrigrated for about 3/4 hours before serving,
7. Serve it cool and garnish with some mango chunks

So that is going to wrap it up for this exceptional food delicious mango shrikhand recipe recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!