09/11/2020 11:28

Step-by-Step Guide to Make Perfect Cinnamon and raisins Bagels

by Ola Miller

Cinnamon and raisins Bagels
Cinnamon and raisins Bagels

Hey everyone, it is Jim, welcome to my recipe page. Today, I will show you a way to make a special dish, cinnamon and raisins bagels. It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

Cinnamon and raisins Bagels is one of the most popular of current trending foods on earth. It’s easy, it is quick, it tastes yummy. It’s enjoyed by millions every day. Cinnamon and raisins Bagels is something that I have loved my whole life. They’re nice and they look wonderful.

To begin with this particular recipe, we must first prepare a few components. You can cook cinnamon and raisins bagels using 11 ingredients and 12 steps. Here is how you can achieve it.

The ingredients needed to make Cinnamon and raisins Bagels:
  1. Make ready skimmed milk warm
  2. Make ready warm water
  3. Take yeast (10g)
  4. Make ready caster sugar
  5. Prepare plain flour
  6. Prepare and 1/2 teaspoons of table salt
  7. Take and 1/2 teaspoons of ground cinnamon
  8. Prepare Extra: 1and 1/2 tablespoons of caster sugar
  9. Make ready raisins
  10. Make ready Sugar to sprinkle
  11. Prepare egg
Steps to make Cinnamon and raisins Bagels:
  1. Mix warm water and milk with one tablespoon of caster sugar and whisk yeast in.
  2. Rest for 10 minutes covered in a warm place until mixture is frothy
  3. Add flour to frothy mixture and mix well. Add half mix and then add the other half
  4. Add flour if too sticky and turn to a floured surface
  5. Knead for 10 minutes until smooth and elastic
  6. Place dough in a greased bowl, cover and stand in warm place for 1 hour or until doubled in size
  7. Tuen dough into floured surface and incorporate the raisins while kneading until smooth.
  8. Divide dough into 12 portions
  9. Knead each portion into a ball. Press finger into centre to make a hole and place the bagels about 4cm apart on greased trays to allow them to rise in a warm place (15-20minutes)
  10. Drop bagels in boiling water so they don't touch, boil for one minute each side
  11. Remove with slotted spoon and place in greased oven tray. Brush with egg and sprinkle a bit of sugar. Bake in moderately hot oven for 20 minutes. Cool on wire rack
  12. At home we like them cut in half, toasted and buttered for breakfast

So that is going to wrap it up for this special food cinnamon and raisins bagels recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!


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