Hey everyone, it’s Louise, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, lemon, walnut and parmesan spaghetti. One of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Lemon, walnut and Parmesan spaghetti is one of the most favored of recent trending foods on earth. It is enjoyed by millions every day. It’s easy, it’s quick, it tastes yummy. Lemon, walnut and Parmesan spaghetti is something that I have loved my entire life. They are fine and they look fantastic.
To get started with this recipe, we have to prepare a few ingredients. You can have lemon, walnut and parmesan spaghetti using 5 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Lemon, walnut and Parmesan spaghetti:
- Make ready 400 g fresh spaghetti
- Make ready Good amount of olive oil
- Get Good amount of Parmesan
- Make ready Juice of a large lemon
- Prepare Chopped walnuts
Steps to make Lemon, walnut and Parmesan spaghetti:
- Bring a pot of salted water to the boil and cook pasta according to instructions. In a large bowl, put a good amount of olive oil, add the lemon juice
- Add Parmesan and mix with a fork
- When pasta is nearly cooked, add a ladle of pasta cooking water to the sauce. Drain pasta al dente and add to sauce. Mix well and serve with chopped walnuts and extra Parmesan 😊
So that is going to wrap this up for this exceptional food lemon, walnut and parmesan spaghetti recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
