06/12/2020 10:47

Recipe of Award-winning Steamed Eggs w/ rice and shrimp

by Harvey Quinn

Steamed Eggs w/ rice and shrimp
Steamed Eggs w/ rice and shrimp

Hello everybody, hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, steamed eggs w/ rice and shrimp. One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

Steamed Eggs w/ rice and shrimp is one of the most well liked of current trending meals in the world. It’s enjoyed by millions every day. It is easy, it’s quick, it tastes delicious. Steamed Eggs w/ rice and shrimp is something that I’ve loved my whole life. They’re fine and they look wonderful.

To begin with this recipe, we have to prepare a few components. You can cook steamed eggs w/ rice and shrimp using 21 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Steamed Eggs w/ rice and shrimp:
  1. Take Eggs
  2. Take Large Eggs
  3. Get Stock
  4. Make ready Shrimp (Shell-On)
  5. Take Soy Sauce
  6. Get Veggies
  7. Prepare Celery
  8. Take Sm. Onion
  9. Prepare Ginger
  10. Make ready Garlic
  11. Take Chilli Flakes
  12. Get Corn Starch
  13. Make ready Glugs White Cooking Wine
  14. Take Glugs Soy Sauce
  15. Take Water (Just enough to dissolve corn starch)
  16. Get Rice
  17. Get (At your own discretion)
  18. Prepare Toppings
  19. Get Sesame Seeds
  20. Take Sesame Oil
  21. Take Soy Sauce
Steps to make Steamed Eggs w/ rice and shrimp:
  1. Prepare vegetables and shrimp while cooking rice. Boil shells of shrimp in stock. Put aside.
  2. Sauté garlic, onion and ginger. Then add celery, followed by shrimp. Don’t overcook celery, try to keep some crunch. Add wine, then soy sauce. Lastly, cornstarch dissolved in a splash of cold water. Simmer 2 mins.
  3. Beat eggs vigorously with whisk. Add room temp stock and beat mixture. Steam eggs in simmering water. Add about a quarter inch of water to a big pot and put a plate upside down in the water. Place a bowl on the plate and add the eggs. Steam about 12 minutes in SIMMERING water COVERED. Or… use a steamer.
  4. Top with sesame oil and lite soy sauce. Green onions would also be appropriate.

So that is going to wrap it up with this exceptional food steamed eggs w/ rice and shrimp recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!


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