Hey everyone, it is Brad, welcome to our recipe page. Today, we’re going to make a special dish, eggless zucchini fritters. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Eggless Zucchini Fritters is one of the most favored of recent trending foods on earth. It is enjoyed by millions every day. It is easy, it’s fast, it tastes yummy. Eggless Zucchini Fritters is something that I have loved my entire life. They’re nice and they look fantastic.
To begin with this recipe, we have to first prepare a few components. You can have eggless zucchini fritters using 6 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Eggless Zucchini Fritters:
- Get 2 big zucchinis, grated
- Make ready 7 tbsp chickpea flour
- Prepare 3 tbsp AP flour
- Make ready 1 tsp salt or to taste
- Make ready (to taste) black pepper, onion powder, garlic powder, cumin
- Make ready Olive oil (for frying)
Steps to make Eggless Zucchini Fritters:
- Combine all ingredients in a bowl (except oil).
- Adjust the consistency depending on how watery the zucchinis are.
- Heat olive oil in a pan over medium heat. Drop 2 tablespoon worth of mix in the pan. Fry until golden brown on each side.
- Serve immediately. Enjoy :)
So that’s going to wrap this up for this exceptional food eggless zucchini fritters recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
