Easiest Way to Prepare Any-night-of-the-week Sausage cheese and jalapeño egg wrap

Hey everyone, it is Louise, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, sausage cheese and jalapeño egg wrap. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Sausage cheese and jalapeño egg wrap is one of the most popular of current trending foods in the world. It’s appreciated by millions every day. It is easy, it’s fast, it tastes yummy. They’re fine and they look fantastic. Sausage cheese and jalapeño egg wrap is something which I have loved my whole life.

To get started with this recipe, we must first prepare a few components. You can cook sausage cheese and jalapeño egg wrap using 5 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Sausage cheese and jalapeño egg wrap:

1. Get 2 tbsp water
2. Get 3 large eggs
3. Prepare 3 oz bulk sausage, I used Odoms Tennessee Pride
4. Prepare 33 grams shredded cheddar cheese sharp
5. Get 1/3 cup jalapeños I used pickled

Steps to make Sausage cheese and jalapeño egg wrap:

1. Fry your sausage, when done move to a plate.
2. Take your eggs and beat them. Get a large pan with a lid if no lid use aluminum foil. Get the pan hot I use non stick pan for this.
3. Pour your eggs into pan rolling to get an even coat and thickness. Add water. Cover remove from heat.
4. After sitting covered for 2 minutes add sausage, cheese, and jalapeños.
5. Fold the sides in, gently like a burrito. Then roll it up cut inhalf serve, hope you enjoy!

So that is going to wrap it up for this special food sausage cheese and jalapeño egg wrap recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!