22/09/2020 21:14

How to Make Homemade Cheesy Egg In hole toast

by Alvin Goodwin

Cheesy Egg In hole toast
Cheesy Egg In hole toast

Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, cheesy egg in hole toast. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Cheesy Egg In hole toast is one of the most favored of recent trending foods in the world. It is simple, it is fast, it tastes yummy. It’s enjoyed by millions every day. Cheesy Egg In hole toast is something that I’ve loved my whole life. They are fine and they look wonderful.

To get started with this particular recipe, we have to first prepare a few components. You can have cheesy egg in hole toast using 8 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Cheesy Egg In hole toast:
  1. Prepare 6 slices bread(or more)
  2. Get 6 large eggs
  3. Take 1 teaspoon Salt to sprinkle
  4. Make ready 2 tomatoes
  5. Get 1 avocado(or a cup of cooked diced bacon)
  6. Get 1 tablespoon butter
  7. Make ready 2 cups cheese
  8. Get 1 tablespoon dried parsley
Instructions to make Cheesy Egg In hole toast:
  1. Pre hear your oven at 180. Spread baking paper in an oven pan and butter the one side of the bread place the buttered side in the pan
  2. Take a table spoon and depressor flatten the middle part of your bread staying away from the edges
  3. Crack your egg in the depressed Centre and spinkle some salt and pepper.
  4. Slice your tomatoes thinly and the avo. Place 2 tomato slices and a few avo ones (or sprinkle bacon)
  5. Add cheeses generously and sprinkle some parsley. Place in the oven for 10-15min or until cheese starts to brown

So that is going to wrap it up with this special food cheesy egg in hole toast recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!


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