11/12/2020 10:27

Steps to Prepare Perfect Ham, Egg, & Cheese Bagel Sandwich

by Joe Ross

Ham, Egg, & Cheese Bagel Sandwich
Ham, Egg, & Cheese Bagel Sandwich

Hey everyone, it’s Louise, welcome to my recipe site. Today, we’re going to make a special dish, ham, egg, & cheese bagel sandwich. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.

Ham, Egg, & Cheese Bagel Sandwich is one of the most well liked of current trending meals in the world. It’s appreciated by millions daily. It’s simple, it is fast, it tastes delicious. They’re fine and they look wonderful. Ham, Egg, & Cheese Bagel Sandwich is something which I have loved my whole life.

To begin with this recipe, we have to prepare a few ingredients. You can have ham, egg, & cheese bagel sandwich using 7 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Ham, Egg, & Cheese Bagel Sandwich:
  1. Make ready 1 Everything Bagel
  2. Get 1 slice Sharp Cheddar Cheese
  3. Make ready 1 Egg
  4. Take 2 slice Deli Ham
  5. Get 1/2 tbsp Mayonnaise
  6. Make ready 1 pinch Salt
  7. Get 1 pinch Ground Black Pepper
Instructions to make Ham, Egg, & Cheese Bagel Sandwich:
  1. Heat a nonstick skillet over medium-low heat. Meanwhile, toast the bagel to your liking.
  2. In the skillet, cook the ham slices for 1-2 minutes on each side or until just starting to brown. You don't want them to get dry/crispy. After cooked, place on bottom half of toasted bagel and top ham with slice of cheese.
  3. Spray the skillet with cooking spray and add egg, salt, and pepper. Cook to your liking. I prefer it sunny side up or over easy so it makes a gooey sandwich. After cooked, place on top of ham/cheese.
  4. Spread mayonnaise on top half of bun and top sandwich with it.

So that’s going to wrap this up for this special food ham, egg, & cheese bagel sandwich recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!


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