Recipe of Award-winning Maggi egg cheese omlette

Hey everyone, it is Drew, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, maggi egg cheese omlette. One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

Maggi egg cheese omlette is one of the most favored of current trending meals in the world. It is easy, it is quick, it tastes yummy. It is enjoyed by millions every day. They’re fine and they look wonderful. Maggi egg cheese omlette is something that I’ve loved my whole life.

To get started with this particular recipe, we must prepare a few ingredients. You can cook maggi egg cheese omlette using 7 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Maggi egg cheese omlette:

1. Prepare 2 pkt maggi
2. Prepare 2 cheese cubes
3. Prepare 1 finely chopped green chilli
4. Get 1/2 tsp chilli flakes
5. Prepare 1/2 tsp salt to taste
6. Prepare 3 tsp oil
7. Get Water as required

Instructions to make Maggi egg cheese omlette:

1. Tak a pan, add 2 glass of water and bring to a boil on a high flame for 2 minutes. add the maggi noodle, mix it and cook on a medium flames for about 2-3 minutes. 90%. drain water and pour some water to refresh and keep noodle aside.
2. Tak 2 egg and crack them into a large mixing bowl, add chopped chilli, 2 pkt maggi masala testmaker, chilli flakes, 1 cube grated cheese and salt, whisk with a forck. now add boiled maggi noodle, mix it well without breaking the noodles.
3. Heat a tawa, add 2 tsp oil, heat on a medium flames until not, so that the mixture doesnt stick. pour the mixture, make sure that mixture is spread out evenly, cook on a medium flames for about 2 minutes.
4. As the egg begins to set, use a spatula to push the set egg to words the omelette center flip it. cook on other side for 2 minutes, now it's done. switch off the flame, remove it, now add on the top garated cheese and serve.

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