Easiest Way to Prepare Favorite Bobbys Dee's Steak & Cheese Eggrolls
by Brandon Moran
Bobbys Dee's Steak & Cheese Eggrolls
Hey everyone, it’s me, Dave, welcome to our recipe site. Today, I will show you a way to make a special dish, bobbys dee's steak & cheese eggrolls. One of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Bobbys Dee's Steak & Cheese Eggrolls is one of the most popular of current trending foods on earth. It’s enjoyed by millions every day. It’s simple, it’s quick, it tastes yummy. Bobbys Dee's Steak & Cheese Eggrolls is something that I’ve loved my whole life. They’re nice and they look wonderful.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook bobbys dee's steak & cheese eggrolls using 15 ingredients and 11 steps. Here is how you can achieve it.
The ingredients needed to make Bobbys Dee's Steak & Cheese Eggrolls:
Take Eggrolls
Make ready 1 lb roast beef from deli thinly sliced
Prepare 1 red onion
Get 1 red pepper
Prepare 1 green pepper
Prepare 1 packages shredded pepperjack cheese or swiss
Get 1 pints vegetable oil or canola
Prepare 2 eggs
Prepare 1 tbsp milk
Take 1 packages eggroll wraps
Get 1 tsp salt
Get 1 pinch black pepper
Prepare 1 tbsp olive oil
Make ready 1 tsp cayenne pepper
Make ready 1 tsp paprika
Steps to make Bobbys Dee's Steak & Cheese Eggrolls:
heat skillet add 1 tablespoon olive oil
add diced onions, green peppers, and red peppers.sweat out ingredients till vegetables become translucent
add shredded roast beef to skillet
cook combined ingredients in skillet till nice and hot add salt, pepper, cayene pepper, and paprika
in a large bowl beat eggs and milk together well (eggwash)
in a medium sauce pan add oil and heat on med high
brush on eggwash on eggroll wrap lightly coated
and desired amount on eggroll then wrap
drop wrapped eggrolls in oil and fry till golden brown all around
place on paper towels to dry excess oil
let cool for 10 min and serve with favorite dipping sauce!
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