Recipe of Quick Ham and cheese egg roll

Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, ham and cheese egg roll. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.

Ham and cheese egg roll is one of the most well liked of recent trending foods in the world. It is appreciated by millions daily. It is simple, it’s quick, it tastes delicious. Ham and cheese egg roll is something which I’ve loved my entire life. They’re nice and they look fantastic.

These sunny looking ham and cheese egg rolls only require three main ingredients - egg, ham and cheese. There is no need to season the egg mixture as the ham and cheese are salty on their own. If you are on a low-carb diet, you can use low-carb friendly cheese or try out my other tamagoyaki. Egg roll - it's a big, soft and porous omelet.

To begin with this particular recipe, we must first prepare a few components. You can cook ham and cheese egg roll using 5 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Ham and cheese egg roll:

1. Get 5-6 eggs
2. Prepare Parmesan
3. Prepare to taste Salt and pepper
4. Get Spreadable cheese (I used Philadelphia with garlic and herbs)
5. Make ready Ham

Roll the bread until the filling is covered. Dip the rolled bread in beaten egg. Place the Panko bread crumbs in a large Ziploc bag and then put the dipped rolls in. Shake until everything is covered with crumbs.

Instructions to make Ham and cheese egg roll:

1. In a jug or bowl, mix eggs, Parmesan, salt and pepper. Pour in a rectangular baking tray lined with oven paper. Bake at 200 for about 10-12 mins. Prick with a fork to check it's cooked. Remove, turn upside down on a wire rack, gently peel off paper and leave to cool
2. Spread cheese all over, add ham and roll up
3. Slice and it's ready to serve :)

Place the Panko bread crumbs in a large Ziploc bag and then put the dipped rolls in. Shake until everything is covered with crumbs. Making a delicious crescent roll breakfast has never been easier. Follow our recipe for egg cups filled with Turn leftover ham into an easy breakfast dish by adding to eggs and shredded cheese to fill Fill cups with egg mixture. Carefully turn eggs over; cook other side until center is firm.

So that is going to wrap this up for this special food ham and cheese egg roll recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!