Recipe of Homemade Egg Double Chingari Recipe I Anda double Chingari Recipe I Anda Chingari Recipe
by Tillie Lawrence
Egg Double Chingari Recipe I Anda double Chingari Recipe I Anda Chingari Recipe
Hello everybody, it’s Jim, welcome to my recipe page. Today, I will show you a way to make a special dish, egg double chingari recipe i anda double chingari recipe i anda chingari recipe. It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.
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To get started with this recipe, we have to prepare a few components. You can cook egg double chingari recipe i anda double chingari recipe i anda chingari recipe using 19 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Egg Double Chingari Recipe I Anda double Chingari Recipe I Anda Chingari Recipe:
Prepare 3 Boiled Eggs
Prepare 3 Raw Eggs
Prepare 1 Big Onion (Paste)
Prepare 1 Big Tomato (chopped)
Prepare 1 tbsp Ginger & Garlic (paste)
Get 1 tbsp Red Chili powder
Prepare 1/4 tsp Turmeric Powder
Get 1 tbsp Coriander Powder
Take 1 tsp Garam Masala powder
Take 1/4 tsp Black Pepper
Get 1/2 tsp Cumin powder rosted
Take to taste Salt
Prepare as required Fresh Coriander
Get 2 Green Chili
Take 1/2 bowl or Cup Oil
Prepare 1/2 tbsp Whole cumin seeds
Prepare 1 tbsp Kashmiri red chilli powder
Prepare 1 tbsp pudina leaf
Take 1/2 chat masala
Steps to make Egg Double Chingari Recipe I Anda double Chingari Recipe I Anda Chingari Recipe:
Method- How to make Egg Double chingari Recipe- - - To make Anda double Chingari first, take a bowl to break the egg, sprinkle 1/2 tbsp of chat masala and whisk it well.
Take a pan to add oil once the oil heats enough, add the whisked egg and fry it. Once the egg has done chop it and takes out from the pan.
In remaining oil, add cumin seeds and green chilli and onion paste and cook until turns into golden.
In remaining oil, add cumin seeds and green chilli and onion paste and cook until turns into golden.
Add red chili, turmeric, coriander powder, black pepper, kashmiri red chilli powder,gram masala and salt. Mix it up all together.
Once the oil oozes out add fried and boiled eggs. Mix it up well and sprinkle garam masala and add water for Gravy as required.
Simmer for 5 minutes then garnish with fresh coriander,pudina leaf and green chili. - Anda Double chingar is ready to serve and enjoy it.
So that’s going to wrap this up for this exceptional food egg double chingari recipe i anda double chingari recipe i anda chingari recipe recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!